Probiotic apple vinegar Fervida
my probiotic apple vinegar is ready!
To prepare it you have to put in a glass bocal 5 parts of spring water, 3 parts of apples bio cut into pieces and a part of honey or brown cane sugar, make it do a part of fermentation with air and a part without air, let it transform for 1 year.
After which it is filtered and you can take 5 drops in a little water every day, to repopulate the intestinal bacterial flora, reinvigorating our immune system.